Chef Joodhy Khalid

Member

Chef Joodhy Khalid is a renowned pastry chef with over 24 years of experience. Her expertise lay in baking and cake decoration under her brand “Joodhy’s Cakes”.

Chef Joodhy is an active member of the Chefs Guild of Maldives since inception. She has won numerous local and international accolades in her craft, including the first Gold Medal for the Maldives at the 2020 IKA Culinary Olympics, one of the most prestigious international culinary competitions.

Moreover, she has collaborated with communities to teach and train people in patisserie, baking, and cake decoration.

She is a WorldChefs-recognized Rookie Judge (Pastry Arts) is a recipient of the National Award of Recognition (Promotion of Craft and Labour) by the Government of Maldives in 2022.